Ciabattine Rustiche 50g – in oven-proof packaging
Dark gluten free seeded rolls containing sunflower seeds, buckwheat and linseeds but no wheat whatsoever. The wonderfully aromatic sourdough ensures the gluten free ciabatta rolls are crispy on the outside while remaining succulently soft on the inside. Supplied frozen and in oven-proof packaging, gluten free ciabatta rolls are perfect for your gluten free breakfast, as a snack or a side dish.
All our bake foil prosucts
Ingredientssour dough (rice flour, water) , maize starch , rice flour , sunflower seeds 7,5% , buckwheat flour 7% , linseed 5,5% , golden syrup , apple fibre , rice starch , yeast , apple extract , thickener: hydroxypropyl methyl cellulose ; soya protein , salt , sunflower oil , acid: tartaric acid . May contain traces of lupine .
|Shelf life (months)||12|
|Pieces per box||30|