Ciabattine Rustiche 50g – in oven-proof packaging
Dark gluten free seeded rolls containing sunflower seeds, buckwheat and linseeds but no wheat whatsoever. The wonderfully aromatic sourdough ensures the gluten free ciabatta rolls are crispy on the outside while remaining succulently soft on the inside. Supplied frozen and in oven-proof packaging, gluten free ciabatta rolls are perfect for your gluten free breakfast, as a snack or a side dish.
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Ingredientsmaize starch , sour dough 14% (rice flour, water) , water , rice flour , sunflower seeds 7% , buckwheat flour 6,5% , flaxseeds 5,5% , sugar beet syrup , vegetable fibres (psyllium, apple) , yeast , rice starch , apple extract , thickener: hydroxypropyl methyl cellulose , soy protein , sunflower oil , salt , acid: tartaric acid . May contain traces of lupine . May contain traces of sesame seeds .
|Shelf life (months)||12|
|Pieces per box||30|